Classic sourdough
Slow-fermented white loaf with a crisp, blistered crust.
Fresh from Holy Cross Hill
Today's bake from our oven
Bread with a proper crust, pastries that crackle, and sweet treats made in small batches at Campbell Confections in Broxbourne.
2pmOrder deadline for next-day collection
6 daysBaking each week in Broxbourne
ThursdayDelivery to Broxbourne postcodes
Made for the day ahead
Choose a warm loaf for supper or a small box for the office.
Our bakers mix dough early, then give it the time it needs. The sourdough is shaped by hand and baked until the crust is deep and crisp.
Pastries are rolled with butter each morning. Sweet bakes leave the kitchen in short runs, so the counter changes with the season.
Collection is arranged from our Broxbourne bakery. Place your order by 2pm for next-day collection, or choose Thursday delivery if your postcode is covered.
Tell us what you need.
How to order
Four simple steps keep your bake day clear.
01
Pick your bakes
Use the categories below to find bread, pastries or cakes.
02
Send your basket
Choose quantities and share the collection or delivery details.
03
We bake to the schedule
Orders received by 2pm are prepared for the following day.
04
Collect or receive
Come to Holy Cross Hill, or select Thursday delivery to Broxbourne postcodes.
The counter today
Choose something warm
Availability can change as each batch sells through.
Rye and caraway loaf
Dark rye crumb with a gentle caraway finish.
Olive ciabatta
Open, chewy bread folded with green olives.
Pain au chocolat
Buttery laminated pastry wrapped around dark chocolate.
Custard doughnut
Soft sugared dough filled with smooth vanilla custard.
Chelsea bun
Spiced fruit, brown sugar and a light sticky glaze.
Shortbread fingers
Crumbly butter shortbread cut into generous fingers.
Fruit scone
Raisin-studded scone, ready for jam and clotted cream.
Victoria sponge slice
Light sponge with raspberry jam and vanilla cream.
Hot cross buns
Seasonal spiced fruit buns with a glossy cross.
Lemon drizzle slice
Moist lemon sponge finished with sharp citrus icing.
Seasonal special
Ask the team what is cooling on the rack today.
What local customers say
Small details matter when the order is for the whole table.
"The rye loaf stays moist for days and makes excellent toast."
Bazza P.Why did we choose Campbell Confections? Because the collection time is clear, the boxes are well packed, and the Chelsea buns arrive soft.
Bida Secular"I ordered sponge slices for a family lunch. Each one looked neat and tasted fresh."
Leanie H.Made nearby
Bakes for local tables
Regular orders prepared for Broxbourne offices, schools and gatherings.
Fresh bake questions
Clear details before you place the basket.
When should I order?
Order by 2pm for next-day collection. Later requests depend on the bake list.
Where can you deliver?
Thursday delivery is available to Broxbourne postcodes. The checkout confirms whether your address is covered.
Can I order several loaves?
Yes. Larger bread orders are welcome, though a little notice helps us plan the dough.
Do the products change?
The core breads remain familiar. Seasonal specials and sweet bakes change as ingredients come into season.
Can you prepare event orders?
We make pastry boxes, bread boards and custom cakes for events. Contact the team with your date and guest count.